The Simplified Cookbook

$24.50

  • Condition : New
  • Publisher ‏ : ‎Thomas Nelson
  • Language ‏ : ‎English
  • Hardcover ‏ : ‎240 pages
  • ISBN ‏ : ‎9781400231225

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Crazy-busy with hungry people in your house? Learn how to simplify mealtimes without losing your cool. Plan, cook, and assemble declious, easy meals with help from award-winning Simplified founder Emily Ley.
 
Whether you love cooking or hate it, it’s likely the people in your house need to eat. Every. Single. Day. Emily Ley, entrepreneur, and mom of three, has written the cookbook she always needed: an easy guide to getting food on the table without sacrificing your entire day, your relationships, or your sanity.

The ideas and recipes in The Simplified Cookbook will help your life and kitchen run more smoothly while satisfying the heartiest and pickiest of appetites. A tasty guide for novice and experienced cooks alike, The Simplified Cookbook includes:

  • Easy-to-use sectionsfor breakfast, lunch, dinner, and dessert, along with a few bonus recipes for those times you’re feeling fancy
  • 60 delicious and easy recipeswith (most) under six ingredients
  • 60 ideas for assembly meals:meals you can throw together in a pinch and be on your way without a lot of chopping, sauteing, or, you know, cooking
  • A detailed resource sectionfeaturing suggested gadgets, staples, substitutions, and more
  • Inspiration and insight from Emilyon how to avoid weeknight mealtime decision fatigue, what to do on the days you’re Uber-ing kids around, and other tips and tricks for an making your time in the kitchen more enjoyable

With recipes like Baked Apple Oatmeal, Ramen Chicken Salad, Sheet Pan Chicken Fajitas, and Pound Cake that can be served plain or fancy, there is something for every need.
Take the stress and frustration out of your meal planning and preparation with The Simplified Cookbook. It’s time to simplify your cooking so you have time for the good stuff—time around the table with the people you love the most.

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